The Ultimate Buyer's Guide for Purchasing Wholesale Tomato Paste

When choosing wholesale tomato products, it’s important to understand how they’re made. Two common processing methods— cold break and hot break —can make a big difference in how the tomato product performs in your recipes.

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These methods affect texture, flavor, shelf life, and how well the tomato product fits into your production process. Whether you’re making sauces, soups, or juice, this guide will help you decide which option works best for your business.

What Is Cold Break in Wholesale Tomato Products?

Cold break processing involves heating tomatoes to a lower temperature—about 155°F (68°C). This helps preserve the tomato’s natural enzymes, color, and fresh flavor. As a result, the finished product has a thinner texture and a more vibrant taste.

This makes cold break wholesale tomato products a great choice when you want ingredients that pour easily and mix smoothly into your recipes.

Best uses for cold break tomato products:

• Pasta sauces
• Salsas
• Tomato juice
• Canned tomato blends

For example, cold break is ideal if you need a sauce base that flows well in production and doesn’t overpower other ingredients.

What Is Hot Break in Wholesale Tomato Products?

In contrast, hot break processing heats the tomatoes to a higher temperature—around 210°F (99°C). This stops enzyme activity and locks in pectin, which makes the tomato product thicker and more stable.

This method is perfect for wholesale tomato products that need to hold their texture and body through cooking, packaging, and storage.

Best uses for hot break tomato products:

• Tomato paste
• Pizza sauces
• Ketchup
• Canned soups

If you’re making a thick, rich product that needs to stay firm and uniform, hot break is the better choice.

Cold Break vs. Hot Break: A Quick Comparison for Buyers

By comparing these features, it’s easier to see which wholesale tomato product fits your production needs.

Wholesale Tomato Products from One Source Food Solutions

At One Source Food Solutions, we provide both cold break and hot break wholesale tomato products. We tailor our offerings to meet the needs of food manufacturers, distributors, and foodservice brands.

Cold Break Tomato Products:

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• Available in 31%, 36%, and 37% Brix
• Made from vine-ripened, whole red tomatoes
• Clean, fresh flavor
• Aseptic packaging in drums or bins

Hot Break Tomato Products:

• Available in 31% Brix
• USDA Grade A quality
• Consistent thickness and body
• Also packed in drums or bins for convenience

Because we offer both options, you can get exactly what your recipes require without compromise.

How to Choose the Right Wholesale Tomato Product

Choosing the right tomato product comes down to how it will be used in your production line.

Choose cold break if:

• You want a fresh taste and lighter consistency
• Your product needs to blend or pour easily

Choose hot break if:

• You need a thick, stable tomato base
• You’re producing ketchup, paste, or sauce that needs to hold its texture

Still unsure which one is best? We can help guide you with product comparisons and application examples.

Let’s Find the Right Wholesale Tomato Products for You

Choosing between cold break and hot break is just one step in finding the perfect tomato product. At One Source Food Solutions, we’re here to help you every step of the way.

We offer custom specifications, quality assurance, and deep knowledge of wholesale tomato products to support your success.

Tomato paste is a versatile ingredient that adds depth and richness to a wide range of dishes. But with so many options available, it can be challenging to know which tomato paste to choose. In this blog post, we'll provide you with the information you need to buy high-quality tomato paste, as well as some ideas for how to use it in your cooking. And if you're looking for authentic and high-quality tomato paste, look no further than Sadaf.

What to Look For in High-Quality Tomato Paste

When shopping for tomato paste, there are a few key things to look for to ensure you're getting a high-quality product:

• No added sugars or fillers: Look for tomato paste that contains only tomatoes and perhaps a small amount of salt or citric acid. Avoid tomato paste that contains added sugars or fillers like starch.
• Thick and concentrated: High-quality tomato paste should be thick and concentrated, with a deep red color. It should have a strong tomato flavor that adds depth and richness to your dishes.
• BPA-free packaging: Look for tomato paste that comes in BPA-free packaging to avoid potential health risks.

Tomato paste is a versatile ingredient that can be used in a variety of ways to add flavor and depth to your dishes. Here are some ideas:

• In soups and stews: Add a spoonful or two of tomato paste to your favorite soups and stews to enhance the flavor and add thickness.
• In sauces: Use tomato paste as a base for your favorite tomato-based sauces, such as marinara or pizza sauce.
• In marinades: Mix tomato paste with oil, vinegar, and your favorite herbs and spices to make a flavorful marinade for meats and vegetables.
• In dips and spreads: Add tomato paste to hummus, guacamole, or other dips and spreads for a richer, more complex flavor.

High-quality tomato paste is an essential ingredient for any home cook looking to add depth and richness to their dishes. When shopping for tomato paste, look for products that contain only tomatoes and have a thick, concentrated texture. And for the best quality and authenticity, choose Sadaf tomato paste. Sadaf offers a range of tomato paste products that are made from the finest ingredients, with no added sugars or fillers. Trust Sadaf to provide you with high-quality tomato paste that will take your cooking to the next level.

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